Nutritional Yeast Popcorn

Introduction: Nutritional Yeast Popcorn is a simple and delicious snack that brings a cheesy, umami flavor to your popcorn without any dairy. This healthy treat is perfect for movie nights or as a nutritious snack between meals. Nutritional yeast adds a savory depth to the popcorn, making it a satisfying alternative to traditional buttery popcorn.

Ingredients:

• 1/2 cup popcorn kernels
• 2 tablespoons coconut oil or olive oil
• 1/4 cup nutritional yeast
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt, to taste

Instructions:

1. Heat the oil in a large pot over medium heat. Add a few popcorn kernels to test if the oil is hot enough. Once the test kernels pop, add the rest of the popcorn kernels.
2. Cover the pot and shake occasionally to prevent burning. Continue cooking until the popping slows down.
3. Remove the pot from heat and transfer the popcorn to a large bowl.
4. While the popcorn is still warm, sprinkle with nutritional yeast, garlic powder, onion powder, and salt. Toss to coat evenly.
5. Serve immediately and enjoy!

These recipes make great use of nutritional yeast, adding delicious, cheesy flavors to a variety of dishes.